PAD THAI
NOODLES
HEAT AND ENJOY
Microwave for 3 minutes
Poke holes in the plastic film and heat for about 3 minutes at 800 Watts.
In oven for 12 minutes
Remove the plastic film and heat in the oven for 12 min at 170° Celcius.
NUTRIONAL VALUE
Energy
Fat
– of which saturated fat
Carbohydrates
– of which sugar
Protein
Salt
100 G
530 kJ / 127 kcal
2,4 g
0,4 g
18 g
0,5 g
7,9 g
1,7 g
SUTABLE FOR ONE
INGREDIENTS
Boiled noodles 59% (water, WHEAT, salt, turmeric), chicken breast 14% (chicken, water, rapeseed oil, spices, sugar, salt, fruit extract, palm oil, spice extract, glucose syrup, antacid (E500, E331), astringent (E450), natural flavors), pasteurized EGG (EGG 98%, water), leeks, broccoli, carrots, SOY SAUCE (water, salt, SOY PROTEIN, corn syrup, color (caramel brown), preservative (E211)), rapeseed oil, chili paste (chili, salt , acidity regulator (E260xE330), preservative (E211)).
May contain traces of nuts and sesame seeds.
STORE REFRIGERATED
0-4°
NET WEIGHT
400 g